Brew Review: Short’s Nicie Spicie
Whole Foods on P Street is a great place. Every time I go in there I’m always amazing by the bright colorful produce and tasty looking meats and cheeses.
My favorite part is the beer section (which seems to be slowly growing).
They’ve placed the beer section perfectly. It’s like a grown-ups candy aisle. You know how most grocery stores put little bags of M&Ms and candy bars and gum right in the aisle as you’re checking out? It’s like a last second snack purchase. Well, the Whole Foods on P Street has put the beer section just to the right of the express check out lane. Which makes it virtually impossible to go to the store and not peruse their brewed wares. You’re tricky Mr. Whole Foods. You picked up on my weakness. I can easily walk by an aisle of candy, but an aisle of beer… no way.
So, on my last trip to Whole Foods, I was tasked with getting burger rolls, eggs, and chicken. I left with burger rolls, eggs, chicken, and a 6-pack of Short’s Nicie Spicie.
I have no willpower.
I picked up the Nicie Spicie because it looks like a decent summer beer, and it’s from Short’s (who make decent beer and aren’t usually readily available here). My overall opinion on it: it’s okay, but I wouldn’t want more than 1 in a row.
The Nicie Spicie is pale yellow with a hint of cloudiness (it’s a wheat beer, so it kinda fits the mold). The aroma is entirely expected. The wheat takes over the majority of the smell and there’s a mild hint of citrus. The flavor is a bit overpowering. It’s light and crisp, like I was hoping for, but then there’s a rush of spice and citrus that takes over that kinda ruined my experience. The lemon and orange zest comes on strong and then fades out, leaving behind a very spicy pepper flavor in the finish.
It’s not bad, but I wouldn’t have too many of them.